Perfumer Patricia de Nicolai
Kiss Me Tender is lovely and smells quite a bit like muffled marzipan. Despite the foody description and sweetness, though, it doesn’t read like any other gourmand fragrances I can think of. Something balances out the food element. I can’t put my finger on it yet, but it’s alluring. I suppose that the heliotropin is similar enough to almond that it rings some bells, but different enough that it doesn’t actually read as a confection.
I don’t wear Kiss Me Tender, but I love its haunting character, and if I were to smell it in a crowd, I’d have to trace it to its source.
(Image source unknown.)